Lunch Menus
Make Your Own Gourmet Sandwiches Sandwich Board
Chilled Sliced Marinated Tender Beef and Grilled Chicken Grilled Onion Wheels, Marinated Portabella Mushrooms Sliced Aged Cheddar
Sage Mayonnaise, Coarse Ground Mustard, Basil Pesto Garden Ripe Sliced Tomatoes & Red Onions
House-baked Sandwich Bread
Salad with Baby Lettuce
Curly Carrots, Kalamata Olives,
Grilled Cherry Tomatoes & Sunflower Seeds
served with Balsamic Vinegrette
Quinoa Salad
Sweet Peppers, Roasted Corn, Black Beans,
Feta & Avocado tossed in a Lime Dressing
House-made Assorted Finger Cookies
Hearty Salads
Gallery Chicken Salad
Mesquite Almonds, Fresh Grapes & Herb-Cream Dressing Black Bean & Corn Salad
Fire Roasted Cherry Tomatoes, Green Onion
tossed in a Cumin Vinegrette
Orzo Salad
Grilled Asparagus & Broccoli
Creamy Feta, Lemon Zest
tossed in Seka Hills Olive Oil
House-made Rolls with Sweet Butter
Bittersweet Chocolate Dipped Strawberries
Hot Fajitas
Vegetarian and Beef Fajitas with all the fixings Pico de Gallo, Green Onions,
Queso Fresco, Shredded Cabbage
Sour Cream & House-made Escabeche
Local Flour Tortillas
Charro Beans
Potato Salad
Grilled Artichokes, Cilantro and Creamy Lime Dressing House-made Paletas
Assorted Delicious Flavors
